A barbecue and meat store managed by Takara Farm. You can also have a meal in the restaurant with a wide variety of meat: carefully raised Omi beef, affordable Takara Farm beef and original brand of pork (Milk buta).
Omi is the name of the Lake Biwa province. Omi beef is as good and renowned as Kobe beef. Very juicy and tender. Steak, sukiyaki, shabushabu, there are many delicious ways to eat it.
Comments
Post a Comment